Current Positions Available

Must be able to work weekends

When you step into Austin’s you are surrounded by crafters, creatives & team members with a keen eye for attention to detail. We are a craft coffee shop known for serving exceptional specialty coffee and pairing our beverages with a housemade baked good or artisan sandwich. Our beverages & pairings are served by employees who love coffee & the art of a well-prepared dish themselves.

Summary

As a Front of House member, you will be tasked with preparing small plates, baked goods, and specialty crafted beverages. You will also potentially be able to show off your artistic barista skills when we feel you are ready to be trained by our talented in-house barista trainers.

Summary of Requirements

• Strong passion and working knowledge for craft coffee, our products and guest service.

• Minimum 1 year of experience working in a fast paced restaurant/café. (Highly preferred)

• Engaging, warm and welcoming communication skills and presence.

• Desire and ability to work a flexible schedule.

Must be available on Weekends

When you step into Austin’s you are surrounded by crafters, creatives & team members with a keen eye on attention to detail. At Austin's, our Kitchen Hand/Baker must have a passion for baking, food preparation & cleanliness. They find enjoyment in throwing on an apron, baking & supporting others.

Summary

As a kitchen hand & baker, you will be responsible for ensuring our baked goods in addition to food prep items are prepared and baked in accordance to Austin’s food & beverage guidelines.

• Your recipe for success

• Minimum of 1-2 years of baking experience.

• Very reliable & trustworthy (must arrive to early morning shifts on time)

• Ability to work independently

• Passion for baking with a keen eye for freshness, quality and cleanliness.

• An appetite for learning

• Familiarity with spiral mixers and baking tools

Essential Functions

• Maintain high quality & consistent product standards by following baking recipes & Austin’s food preparation guidelines

• Prepare & organize sandwich/salad prep station including, but not limited to the slicing of bread, meat & cheese, and washing & chopping of fruits/vegetables

• Take inventory of supplies & food, ensuring that the kitchen always has accurate stock

• Maintain a clean and tidy kitchen

• Operate quickly in a fast-paced, deadline-driven environment & remain calm under pressure

• Support a positive work environment

• Other duties as assigned